Appetizer

• Circle Q$5.00

  Pickled whole cucumber with Ume (Japanese Plum) and sushi vinegar

• Agedashi Tofu$5.00

  Crispy fried tofu served in tempura sauce topped with green onion & grated fresh ginger

• Shumai$+

  6pcs of steamed dumpling served with a side of Ponzu sauce: Pork or Shrimp

• Gyoza$6.00

  8pcs of pan-fried pork pot-stickers served with a side of Ponzu sauce

• Snow Crab Cream Croquette$+

  2pcs of Japanese style potato cream and snow crab croquette

• Chicken Kara Age$8.00

  Japanese-style fried chicken (non GMO)

• Fried Calamari$8.00

  Chili pepper garlic oll over soy-flavored fried squid legs

• Fried Pork Dumpling$7.00

  Fried pork dumplings topped with sautéed Shiitake mushroom in clear dashi broth

• Fried Soft Shell Crab$12.00

  Fried soft shell crab topped with sautéed Shiitake mushroom in clear dashi broth

• Miso Glazed Lamb Chop$20.00

  Lamb chop marinated in sweet-miso prior to grilling in the oven. The sweetness of the Kyoto style SAIKYO MISO with the taste of lamb makes the perfect duo

• Food Total$+

• Beverage Total$+

• Edamame$5.00

• Seaweed Salad$4.00

• Miso Soup$2.00